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The Po' BoysPo' boy Po' boy Sandwich originally from Louisiana This article is about a traditional sandwich. For other uses, see Poor Boy (disambiguation). A po' boy (also po-boy, po boy derived from the non-rhotic southern accents often heard in the region, or poor boy) is a sandwich originally from Louisiana. It traditionally consists of a filling, which is usually roast beef, ham, or fried seafood such as shrimp, crawfish, fish, oysters, or crab on a New Orleans French bread roll cut lengthwise. This "po' boy bread"[1] is known for its crisp crust and fluffy crumb. Quick facts Alternative names, Place of origin ... Po' boy A shrimp po' boy Alternative names po-boy po boy Place of origin New Orleans, Louisiana Region… (Source: Wikipedia)
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